托福写作解析:eathealthy

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托福写作解析:eat healthy

The food we eat today is much healthier than in the past. A/D?

该题为2011年01月08日大陆题

开头段(略)

First and foremost, granted, some critics may argue that, with the higher level of industrialization in recent years, the degree of contamination is improved to a higher level, leading to the environment worse than before, which is disadvantageous toward growing crops. Nonetheless, a closer analysis will reveal that a crucial fact is overlooked in this case. That is, good environment is no guarantee of food quality. The equipment for food preservation was simple and crude several decades ago. Besides, the hygienic conditions for food protection was worse in the past, which means that food at that time is not very healthy. For instance, several decades ago, most people were not able to afford fridge to preserve food. Instead, during that time period, salt was well-recognized as the only effective raw material to prevent food from decaying. Unfortunately, having cure food has already been proved to exert an adverse effect on individuals’ health. In contrast, with the rapid development of science and technology, more advanced equipment and highly developed transportation system promise the freshness of food.

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